Mardi Gras: gluttony is on the menu!

Mardi Gras is THE day when you can officially indulge in sweet treats without any guilt!

But where does this celebration, which gives us the perfect excuse to enjoy ourselves, actually come from?

Mardi Gras is an ancient tradition that dates back… a very, very long time! Originally, the Romans would celebrate the end of winter with grand feasts. Over time, this tradition evolved into the last day before Lent, a period of moderation and fasting, meaning people had to say goodbye to indulgent treats for a while.

The result? Today, it has become a tradition to enjoy one last guilty pleasure before embracing the more restrained period of Lent. Pancakes, donuts, waffles… and why not some deliciously sweet-topped bread?

At NOVEPAN, we offer the perfect breads to add a unique twist to your Mardi Gras celebrations. Because there are endless ways to indulge!
🥖 Quinoa Baguette – Toasted and topped with a generous layer of honey or jam… A timeless classic that never disappoints.
🍫 Multigrain Loaf – How about trying it with a chocolate-hazelnut spread? The crunch of the grains combined with the melt-in-your-mouth chocolate is simply the perfect match!
🍇 Muesli Bread – Already packed with dried fruits and grains, it becomes even more indulgent with a drizzle of maple syrup or homemade compote.

This year, shake up your routine and explore new ways to celebrate Mardi Gras with NOVEPAN breads.
And you? What will be your festive toast? 😋

Discover all our breads here 👉 :https://www.novepan.fr/pilier/pain/